Note: When it tells you to download the text thing, it is not necessary, just click 'cancel' and his site will come up. |
AUTUMN APPLE CAKE |
Ingredients ~ ~ ~ 5 apples ( I like golden delicious in this recipe) 5 TBSP sugar 2 tsp. cinnamon ~ ~ ~ 3 cups flour 2 1/2 cups sugar 1/2 tsp. salt 4 eggs 1 cup vegetable oil 2 tsp. vanilla 1/2 cup orange juice 1 1/2 tsp. baking soda 1 1/2 tsp. baking powder |
What better way to kick off autumn than with a moist delicous Autumn Apple Cake? This cake is lucious all year!!! |
Peel apples and slice thin, or cut in about 1/2 inch chunks. (I make chunks) Toss with the 5 TBSP sugar and the 2 tsp cinnamon. set aside. |
Preheat oven to 350 degrees Grease and flour (or spray) bundt pan or tube pan. |
Mix the remaining ingredients all together: flour, 2 1/2 c. sugar, salt, eggs, vegetable oil, vanilla, orange juice, baking soda and baking powder. Mix thoroughly. Batter will be thick. Fold in apples. Pour into prepared pan and bake at 350 degrees for 1 1/2 to 1 3/4 hours. Cool on rack for 10 minutes. Remove from pan and cool completely. |
ICING OR GLAZE ~ ~ ~ 1 1/2 cups confectioners sugar 2 TBSP soft butter or oleo 1 1/2 tsp. vanilla 1 to 2 tsp. water cinnamon or nutmeg to taste (We like nutmeg) Drizzle or spread over cake. |
If you have any questions about this recipe, go to my homepage, leave a note and your email address in the guestbook and I will get right back with you. Thanks, GrannyOOOps |
Coming soon |
Note: When it tells you to download the text thing, it is not necessary, just click 'cancel' and his site will come up. |
Backgound set : |
This recipe was given to me many years ago. The recipe card is so yellowed and splattered from so much use. |
